Cacao powder, bits of pure, dark chocolate, cane sugar, crystallized ginger & essence of chai. Organic chocolate. The art of chocolate alchemy. Rainforest Alliance Certified cacao. You can deprive the body, but the soul needs chocolate. Aztec legend holds that cacao was brought to earth from paradise and that wisdom and power could be had by consuming the seed. To honor this belief, our Chai Drinking Chocolate contains the finest organic cacao powder blended with organic cane sugar, along with bits of pure dark chocolate, pieces of crystallized ginger, and subtle flavors derived from the true chai-tea of India. Enjoy this rich, intense beverage and embrace the wisdom of the ancients. Dagoba is Dedicated to the Art of Chocolate Alchemy: transforming exceptional cacao into edible gold. Now we make our delicious drinking chocolates using only Rainforest Alliance Certified cacao. Our cacao from Rainforest Alliance Certified farms is sustainably grown to benefit farm families, wildlife, and the environment. Rainforest Alliance Certified farms support a healthy environment, promote the well-being of workers and their communities and ensure efficient farm methods. Farm workers benefit from safe working conditions, enjoy dignified housing and medical care, and access to schools for their children. Certification ensures the protection of ecosystems, including wildlife habitat, water and soil. To learn more about the Rainforest Alliance, visit www.rainforest-alliance.org. A gluten-free confection. dagobachocolate.cm. Certified organic by International Certification Services, Inc. USDA organic.