San Francisco. Founded in 1852. Bean to bar. Experience rich, bold and intensely delicious dark chocolate with robust cacao flavor and notes of ripe red fruit. The Ghirardelli Difference from Bean to Bar: Select high quality beans; Roast nibs for intensity; Refine for smoothness; Conche for flavor. Our commitment to ultimate quality. Please recycle. For more information about our ingredients and sustainable sourcing visit ghirardelli.com/sustainability. Cocoa Farming Program.